1 Can evaporated milk; (13-oz)
3 Eggs
1 c Sugar
1 c Coconut; flaked
3 tb Vegetables oil
3 tb All-purpose flour
1/2 ts Vanilla extract
Ground nutmeg Combine all ingredients except nutmeg in container of electric blender. Process mixture until well blended. Pour into a greased and floured 10-inch pie plate (mixture will be thin). Sprinkle top of mixture with nutmeg; bake at 325^ for 40 minutes or until pie is set. Let pie stand 10 minutes before serving. YIELD: One 10-inch pie. Source: Southern Living Annual Recipes, 1984 From the cookbook files of: Deidre-Anne Penrod, FGGT98B on *P, J.PENROD3 on GEnie -----
This recipe currently has 0 pictures.
Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version Liquid Conversions Weight Conversions Temperature Conversions Gas Mark Tables Vegetable Cooking Times Length Conversions
Jump to Category:Other Recipes in this Category:
Chocolate-Hazelnut Thumbprints Osage Fry Bread Chocolate Yule Log1 Starlight Double-Delight Cake Irish Apple Cake
Recipe Cloud Tags:



