1 1/2 qt apple juice
2 each cinnamon sticks
8 each whole cloves
1 1/3 cup pineapple juice
1/2 cup lemon juice
2 pt orange juice
28 oz ginger ale
Place apple juice in a non-aluminum kettle; tie spices in cheesecloth, add to kettle, and simmer uncovered 15 minutes; discard spice bag. Mix spiced juice with remaining fruit juices. To serve, place a large block of ice in a large punch bowl, add fruit juice and ginger ale.
This recipe currently has 0 pictures.
Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version Liquid Conversions Weight Conversions Temperature Conversions Gas Mark Tables Vegetable Cooking Times Length Conversions
Jump to Category:Other Recipes in this Category:
Fresh Fruit Frappe Cinnamon Honey Ale Garden Punch Brazilian Iced Chocolate Vegetable Juice Cocktail
Recipe Cloud Tags:



