Butter Mints

Submitted by: val | Date Added: 14 Dec 2009

Ingredients for Butter Mints

1 c Butter

1/2 c Whipping cream

5 c Icing sugar;up to 6

Cooking Instructions for Butter Mints

Flavoring and color Mix butter, sugar, add cream, mix well. Roll in marble size ball, roll in granulated sugar or jello, press into mold, turn mold over, tap gently to release. Let air dry for a few hours to harden.

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