Award Winning Ghiradelli Brownies

Submitted by: val | Date Added: 14 Dec 2009

Ingredients for Award Winning Ghiradelli Brownies

2 each eggs

2/3 cup flour

3/4 cup sugar

1 teaspoon vanilla

1/4 teaspoon baking powder

1/2 cup butter, or margarine, melted

1/4 teaspoon salt

3/4 cup ghiradelli chocolate, ground

1/2 cup walnuts, chopped

Cooking Instructions for Award Winning Ghiradelli Brownies

Heat oven to 350F degrees. Using a spoon, stir eggswith sugar and vanilla; add butter. Sift ground chocolatewith flour, baking powder, salt. Stir into egg mixture;add nuts. Spread into greased 8 or 9 inch square pan.Bake at 350F for 20 to 30 minutes. For extra chewybrownies, use 8 inch pan and less baking time. For cake-like brownies, use 9 inch pan and longer baking. Cut intosquares.

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