Apple Marmalade

Submitted by: val | Date Added: 14 Dec 2009

Ingredients for Apple Marmalade

4 c Apple sauce

2/3 Lemon

2 c Sugar

1/2 Bottle fruit pectin

Cooking Instructions for Apple Marmalade

Pare and slice apples. Add just enough water to prevent sticking. Cover and cook until apples are soft. Add grated rind and juice of lemon, and sugar. Heat to boiling, stirring constantly. Boil hard 1 minute. Remove from fire. Add fruit pectin. Stir 1 minute. Skim. The Household Searchlight

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