Apricot-Glazed Banana Muffin Ww

Ingredients for Apricot-Glazed Banana Muffin Ww

1 md Banana

1 Muffin, English, raisin

- split, toasted 2 ts Margarine, reduced calorie

- melted 2 ts Apricot spread, reduced cal

Cooking Instructions for Apricot-Glazed Banana Muffin Ww

- heated Cinnamon, ground This is more of an "assembly" than a recipe ... Peel banana and cut in half crosswise , cut each half in half lengthwise. Place muffins halves on broiling pan, top with 2 banana quarters, drizzle with half the margarine. Brush banana with 1/2 teaspoon apricot spread, sprinkle with cinnamon. Broil until well heated. Weight Watchers Exchanges: 1 Bread, 1 Fat, 1 Fruit, 8 Optional Calories. Nutritional Analysis per serving: 170 calories, 3 g. protein, 5 g. fat, 29 g. carbohydate, 6 mg. calcium, 190 mg. sodium, 0 mg. cholesterol. Calories from fat: 26% Original recipe from Weight Watchers "Quick Start Plus Program" cookbook. Conversion by Rick Weissgerber. [GEnie D.WEISSGERBE]