Venison Steaks In Wine: Submitted by: val | Date Added: 14 Dec 2009 Ingredients:

2 sm Venison steaks

1 tb Butter

Cooking Instructions:

Dash of fennel Garlic salt Basil White cooking wine Melt butter in frying pan over medium heat. Put steaks in pan and add fennel, garlic salt and basil. Cook for 5 to 10 minutes or until done to your liking.

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