Beer Steamed Sausages
Submitted by: val | Date Added: 14 Dec 2009Ingredients for Beer Steamed Sausages
-T.FOX5 1 cn Beer;room temp
Cooking Instructions for Beer Steamed Sausages
-(any brand or type will do) Smoked sausage;enough to -fill crock pot Cut each pound of smoked sausage into 4 pieces. Pour the beer in the bottom of the crock pot and pile in the sausage. Cook on HIGH for 2 hours, then switch to LOW until ready to serve. Those who like a strong beer taste will want the pieces that actually bathed in the beer. The pieces toward the top of the crock pot will have a more delicate beery tang. During the 2 hours of cooking, the alcohol in the beer will evaporate completely, so the whole family can enjoy these. :) Posted on Genie 8/1/91
This recipe currently has 0 pictures.
Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version Liquid Conversions Weight Conversions Temperature Conversions Gas Mark Tables Vegetable Cooking Times Length Conversions
Jump to Category:Other Recipes in this Category:
Chorizo Homemade Sausage Raisin-Sausage Stuffing Sicilian Style Turkey Sausage^ Cornbread-Sausage Stuffing with Apples Sicilian Style Turkey Sausage ^
Recipe Cloud Tags:- No cloud tags to display
