"Simply Chowder" Soup For a Crowd

Submitted by: val | Date Added: 14 Dec 2009

Ingredients for "Simply Chowder" Soup For a Crowd

1 large onion -- chopped

1 pound sole fillet -- frozen

1/4 cup butter

7 cans cream of potato soup -- (10 Oz. can)

7 cans 1% milk -- (10 Oz. can)

20 ounces clams, canned with liquid

12 ounces shrimp, canned -- small cocktail size

Cooking Instructions for "Simply Chowder" Soup For a Crowd

Saut? onion and fish fillets in butter (you could use margarine if desired) until onion is soft and fish is flaky. Add soup, milk, claims with juice and shrimp. Serve hot.
This can be frozen

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